Meal Accompaniments
Finalist
Italy
I Tajarin Al Tartufo Bianco D'Alba (Tajarin with White Truffle of Alba)
RETAILER
Crai Secom
SUPPLIER
La Rosa Dei Gusti
I Tajarin Al Tartufo Bianco D’Alba is a high-quality pasta made from Italian durum wheat and eggs from free-range hens. This is then enhanced with the prestigious white truffle of Alba, a regional specialty from Piedmont.