SPAR Vintage Irish Cheddar has been described as a ‘real cheese lover’s cheese’. Produced from Irish cow’s milk and aged and matured for up to 20 months, this cheese boasts a strong flavour and rich aroma. Through the maturation process, salt crystals form naturally, giving it a crumbly texture. The judges described this as a “creamy” and “great tasting” product, while also hailing the maturation phase as contributing to its “nicely balanced” flavour.